"I recently found a used copy of Southern Living The Low Cost Cookbook. Published in 1972 by Oxmoor House, it gives recipes for low cost meals, and tips on low cost grocery shopping. Some of the tips are still valid today. I sure wish Lamb and Veal were still considered a low cost meat and were readily available.
The chapters range from High Quality Low Cost Meal Planning, Seasonal buying, through recipes ranging from Breads to Salads, Soups and Stews."
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